Chilli is a staple of all spice racks, as it's the best way to add some spice to your cooking. Anyone who likes even slightly spicy food is certain to have a jar of chilli, in one form or another. What a lot of people don't realise, however, is the vast difference between chilli powder and crushed chilli flakes.
The main difference between the two is not just that one is ground into a fine powder while the other consists of larger flakes.
Eating out turns out to be a huge motivator when undertaking a nutrition programme. It often allows you to eat restricted foods that have the potential to restart your motivation, or cause you to succumb to temptation. Some of the more popular diets recently have revolved around the targeted use or lack of carbohydrates, in the form of carb cycling and the ketogenic diet.
The ketogenic diets looks to limit carb intake dramatically in order to force the body to run off of fat burning chemicals called ketones.
Unfiltered tap water won't contain any harmful microorganisms, but most people know it's better for their health and their taste buds to have any residual chemicals, potential bacteria and microscopic metals removed through water filters.
That said, most people only understand the benefits that come with drinking filtered water. In fact, you'll also enjoy a wealth of benefits by cooking with filtered water, and here are just four.
1. Fuller Flavours
Eating in restaurants which use locally sourced foods is becoming increasingly popular. However, this isn't just a trendy thing for hipster and young people. Eating locally sourced foods at a restaurant has a number of benefits. Read on to find out more.
Smaller carbon footprint
A carbon footprint refers to the amount of carbon which is released from fossil fuels in order to produce and transport a product from farm to plate.
Your wedding day is one of the most important days of your life, and you want it to be memorable for all the right reasons. Arise from the vows, the meal might just be the most important part of your day, and getting the meal right can set a great tone for your whole wedding day. The classic approach is to have a sit down three course meal, and this does have a certain luxury appeal, but you should not discount having a buffet meal.